CHRISTMAS EVE
’Tis the Season to Say Oui
This holiday season, treat yourself to the gift of relaxation—let us take care of Christmas Eve dinner. Chef Tara Monsod and her talented team have created a French-inspired feast for you and your loved ones. Savor the magical moments around the table while we handle every detail, making your holiday truly memorable.
Dinner will be served from 3:00 p.m. to 8:00 p.m.
$95 per adult / $42 per child
Dinner Menu
Bread Service
Baguette / Maple Soy Butter
1st Course, choice of
Mixed Green Salad / Shaved Fennel, Citrus Vinaigrette, Shaved Petit Basque
Tuna Crudo / Chili Tamarind, Pickled Tokyo Negi, Asian Pear, Pil Pil Sauce, Yuzu Rouille
Beef Tartare / Espelette, Smoked Mayo, Potato Chips
2nd Course, choice of
Baked Mt Tam Cheese / Bacon, Fruit Jam, Rosemary Potato
Lamb Lollipops / Grape, Sorrel, Lamb Jus, Herbs
Baked Mussels / Jamon, Parsley, Lemon, Breadcrumb
3rd Course, choice of
Airline Chicken / Cafe de Paris, Radish, Leek
Ora King Salmon / Celery Root Salad, Winter Greens
Braised Beef Bourguignon / Mixed Mushrooms, Pomme Puree, Herb Oil
Parisian Gnocchi / Chanterelle, Sesame Seed, Swiss Chard
4th Course, choice of
Chocolate Mousse Cake / Brown Butter Hazelnut, Crème Fraîche Diplomat, Citrus Oil
Mont Blanc Cake / Chestnut Mousse, Black Currant Jam